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We all eat-some significantly better than others-but those who live with the ever-looming considerations about symptom flare-ups and oxygen therapy management that accompany a COPD diagnosis have to be extra cautious about meals choices. Certain diets made up of COPD-friendly foods may help improve blood oxygen ranges, but others can cause extreme boating and compress the chest. This makes the already difficult activity of breathing with a lung disease all the harder. However, a nicely-informed eater can really improve blood oxygen ranges with these foods. How does meals enhance blood oxygen levels? Here’s the parable: food composed of an abundance of oxygen will supply more of these O2 molecules into my blood. The digestive system and the lungs work very in a different way when extracting components and nutrients. Oxygen will not be transferred into the blood via the digestive tract. Oxygen makes its method into our blood when the air we breathe transfers the oxygen by an exchange of gasses that occurs deep in the tiny alveoli of the lungs.
my web blog :: BloodVitals SPO2 |
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